Magnolia liliiflora, commonly known as the "lily magnolia" or "mulan magnolia," is a small, deciduous tree native to southwest China. Here are some key features of this species:
Appearance: Magnolia liliiflora typically grows to a height of about 10 to 15 feet (3 to 4.5 meters), though it can sometimes reach up to 20 feet (6 meters). It has a spreading habit with multiple stems. The leaves are ovate to elliptic and can reach lengths of up to 6 inches (15 centimeters). They are dark green and have a leathery texture.
Flowers: One of the most distinctive features of Magnolia liliiflora is its showy flowers. They are large and cup-shaped with 6 to 9 petals. The color of the flowers can vary, but they are typically a deep pink to reddish-purple color. The flowers have a strong fragrance that adds to their appeal.
Blooming: Magnolia liliiflora blooms in early spring, before the leaves fully emerge. This timing allows the flowers to be highly visible and adds to their impact in the landscape.
Fruit: After flowering, Magnolia liliiflora produces small, reddish-brown, cone-like fruits that contain seeds. While not as ornamental as the flowers, the fruits can add interest to the tree.
Habitat: Magnolia liliiflora is native to southwest China, where it grows in forests, woodlands, and scrublands. It prefers moist, well-drained soil and partial shade but can tolerate a range of soil types and light conditions.
Cultivation: Magnolia liliiflora is cultivated as an ornamental tree in gardens and landscapes around the world for its beautiful flowers and graceful form. It is suitable for USDA hardiness zones 5 to 9.